White Tamari

$16.00

  • Made in Aichi, Japan by Nitto Jozo who also make our beloved Sweet Potato Vinegar
  • A contrast to a traditional dark soy sauce with a sweet, salty and strong umami flavor
  • Ingredients: water, wheat, sea salt, rice wine spirit *not a gluten free tamari
  • Refrigerate after opening
  • 10 fl oz
     

A contrast to a traditional dark soy sauce with a sweet, salty and strong umami flavor