Food

Everything Connie's Cooking in Quarantine

Everything Connie's Cooking in Quarantine

Until March 10th my family and I had been eating a whole lot of takeout because we were "too busy" to cook. Here's what we've been eating since we've been...

Everything Connie's Cooking in Quarantine

Until March 10th my family and I had been eating a whole lot of takeout because we were "too busy" to cook. Here's what we've been eating since we've been...

Cereal Milk Panna Cotta

Cereal Milk Panna Cotta

This panna cotta harkens back to a childhood delight—the leftover milk in the bottom of your cereal bowl.

Cereal Milk Panna Cotta

This panna cotta harkens back to a childhood delight—the leftover milk in the bottom of your cereal bowl.

We're making beans today!

Flageolet Cassoulet

Cassou-yay. Don't be intimidated by this French bean stew. This one's an easy version—not a three-day project.

5 comments

Flageolet Cassoulet

Cassou-yay. Don't be intimidated by this French bean stew. This one's an easy version—not a three-day project.

5 comments
Bowls by East Fork filled with white, brown, and speckled eggs.

Thoughts on Eggs

Another time I sat alone at the bar at Frenchette, my first real meal without my children, and cried softly into a plate of brouillade with caviar. I don't know why. 

2 comments

Thoughts on Eggs

Another time I sat alone at the bar at Frenchette, my first real meal without my children, and cried softly into a plate of brouillade with caviar. I don't know why. 

2 comments
Our Go-To Snacks

Our Go-To Snacks

Sushi? Cake? Ground Beef? Moms and dads of East Fork share their kids' favorite after school snacks.

1 comment

Our Go-To Snacks

Sushi? Cake? Ground Beef? Moms and dads of East Fork share their kids' favorite after school snacks.

1 comment
Jeff's Caesar Salad

Jeff's Caesar Salad

A crouton is best when it's a cube of sourdough sopping up cheesy, tangy Caeser Salad dressing.

Jeff's Caesar Salad

A crouton is best when it's a cube of sourdough sopping up cheesy, tangy Caeser Salad dressing.