We love the warmth wood flatware brings to the table.
Francis Gelb says he was born with a silver spoon in his mouth because he comes from a family of metalsmiths. That's why, when he founded Sabre in 1993, he set high standards for meticulous craft.
When designing this cutlery, Sabre added a modern touch: the syling is simple, the rivets are visible, while the wood and steel create a nice contrast.
Care Notes: Not dishwasher safe. Remove small rings on the knife blades with a soft cloth or white vinegar. Teak wood is naturally highly resistant to rot, and regularly oiling with olive or linseed oil will extend the life of your handles. Don't leave this cutlery soaking in water.