Japanese Enamel Steel Pot

Say hello to your kitchen’s new best friend.

Designed for both beauty and function, this enamel pot is ideal for cooking and baking. Crafted in Japan’s renowned Tsubame Sanjo region, it reflects the area’s rich metalworking tradition, blending time-honored craftsmanship with vibrant enamel. Enamelware has always been our go-to for its timeless durability and versatility, and this pot is no exception.

• Features a smooth stainless surface for even heat distribution
• Carved wooden handle stays cool to the touch for easy stovetop use
  
  
• Dimensions: 9.7” × 4.7” × 2.1”
• Capacity: 16.9 oz
  
• Material: Enameled Steel, Beech Wood
• Made in Japan
  
• Hand wash recommended, be gentle and avoid harsh scrubbing. Not microwave-safe. If a chip happens, don’t stress—it won’t affect usability (just adds to the charm).